Displaying items by tag: Food Services

The food selection is so good no matter what I picked on the menu....

The new restaurant seats 12 inside but counter space along the sides for a few to sit and enjoy the atmosphere, and when the weather improves, you will have an air conditioned setting....

The store’s slogan is, after all, “The Supermarket for Everyone,” and the new location will allow the store to deliver on this promise.“It is ethnic, but is it also now modern and conventional,” Garry said....

Do you have dreams of taking your business to the big leagues? Entrepreneur Vonda McPherson proves it’s possible if you plan your finances carefully and put in a little elbow grease. In fact, her dedication resulted in a plum contract as a vendor for the 2014 Super Bowl.For years, McPherson has kept a watchful eye on her budget and finances. Her...

There's no secret sauce for making a new eatery profitable but careful planning surely helps....

Famed restaurateur Barbara B. Smith is closing her Sag Harbor Restaurant for good as she heads to a warmer climate. The television personality just shut down her Washington D.C. restaurant after 20 years and will be moving out of New York, reports News One.“There’s a difference between quitting and knowing when to quit,”her husband, Dan Gasby...

BLACK ENTERPRISE has brought together thousands of women who are serious about making power moves at the annual Women of Power Summit, now in its ninth year. Executives, entrepreneurs and innovators network, bond and share ideas that help them move their businesses, their careers and their personal lives forward. They also honor the leaders among...

Erik Oberholtzer, CEO and co-founder of California restaurant chain Tender Greens, had been trying for years to figure out how to help young people. Last year, Oberholtzer’s company started a charitable program dubbed the “Sustainable Life Project.” The three-month program targets young people ages 18 to 24 who are transitioning out of...

With food trucks generally losing 50 percent of their business in winter, here are six ways to make sure your food truck business stays hot when the weather gets chilly....

Using the right tools and strategies to run your business will give you more time to be with your family....